𝐌𝐀𝐄𝐒𝐓𝐑𝐎 𝐏𝐀𝐍𝐀𝐃𝐄𝐑𝐎 𝐂𝐎𝐌𝐏𝐑𝐄𝐇𝐄𝐍𝐒𝐈𝐕𝐄 𝐁𝐀𝐊𝐄𝐑𝐘 𝐏𝐑𝐎𝐆𝐑𝐀𝐌 
4-DAYS MAESTRO PANADERO BAKERY PROGRAM - Breads and Cakes MasterClass with PIZZA & Shawarma Making on Day 4

 ALL-IN CLASS FEE: ₱9999 Actual Hands-On

Bakery Production

• Basic Commercial Bakery Bestseller Breads and Cakes for your learning and lifetime skills.
• Para sa struggling owners. Papalit-palit ng Panadero at tao. Konti o sadya na walang alam sa timpla, costing at kung paano tatakbo ng maayos ang negosyo.
• Nagtitiis lang pag absent o nag-walk out ang baker o walang magawa dahil walang alam sa pag gawa ng panindang tinapay.
• Problema sa Raw Materials. Sa suweldo, upa at hindi matiyak kung kumikita dahil sa laki ng gastos sa materyales.
• Transfer of knowledge, techniques and business management-style. The most effective and correct way!
• Dalawa (2) instructors at isang assistant ang magtuturo
• Your're paying for our 13 years experiences in Bakery Operations and 8 years Baking Tutorials during our actual trainings and webinars and soon will be yours for a lifetime.
• Foodpanda and Grabfood Delivery App ready baked products

❌ ️If scam ito, this Masterclass is not for you! Mag-Youtube para maka-LIBRE. For serious inquiries only! Proud and beyond compare "real baking" from yours truly!

The EM&M Commercial Bread & Cake Baking Masterclass with

Pizza-Shawarma Making Short Course

• Our three (3) Bread Classifications intensive breads and cakes production of our Actual Trainings & Commercial Pizza and Shawarma Making
• ideal for soon-to-be bakery owner, breads & cakes suppliers
• Highly Recommended for beginners and to all our previous/former baking students
• Experts, bakers, OFW, seafarer, chef, cook, baking enthusiasts and culinary practitioners
• Lifetime Chat Support with us
• Coverage, Topics & Bread/Cake listings:

𝐃𝐀𝐘 𝟏 𝐂𝐥𝐚𝐬𝐬: 𝐁𝐚𝐬𝐢𝐜 𝐁𝐚𝐤𝐞𝐫𝐲 𝐂𝐨𝐦𝐦𝐞𝐫𝐜𝐢𝐚𝐥 𝐁𝐫𝐞𝐚𝐝𝐬 + 𝐁𝐚𝐤𝐞𝐫𝐲 𝐌𝐚𝐧𝐚𝐠𝐞𝐦𝐞𝐧𝐭

1. Classic Pandesal Regular
2. Classic Pandesal Big
3. Malunggay Pandesal Big
4. Malunggay Buns
5. Tasty Loaf Sliced Bread
6. Burger Buns
7. Choco Roll
8. Spanish Bread
9. Classic Donuts
10. Bicho-Bicho
11. Pandecoco
12. Cheesebread
13. Ensaymada
14. Pudding
15. Kalihim/Belyas

𝐃𝐀𝐘 𝟐 𝐂𝐥𝐚𝐬𝐬: 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐅𝐢𝐥𝐥𝐞𝐝, 𝐇𝐚𝐫𝐝, 𝐋𝐚𝐫𝐠𝐞 & 𝐂𝐨𝐦𝐦𝐞𝐫𝐜𝐢𝐚𝐥 𝐌𝐮𝐟𝐟𝐢𝐧𝐬 + 𝐂𝐨𝐨𝐤𝐢𝐞𝐬

1. Toasted Siopao
2. Hopia
3. Putok
4. Pinagong
5. Binangkal
6. Classic Hard Monay
7. Sliced Tasty Monay
8. Bonete
9. Nutribun
10. Cookies
11. Crinkles
12. Ube Bar
13. Kababayan
14. Torta
15. Fortress

𝐃𝐀𝐘 𝟑 𝐂𝐥𝐚𝐬𝐬: 𝐁𝐚𝐬𝐢𝐜 𝐂𝐚𝐤𝐞𝐬, 𝐈𝐜𝐢𝐧𝐠 & 𝐀𝐥𝐥-𝐒𝐞𝐚𝐬𝐨𝐧 𝐁𝐚𝐤𝐞𝐫𝐲 𝐒𝐩𝐞𝐜𝐢𝐚𝐥𝐭𝐢𝐞𝐬

1. Basic Chiffon &
2. Boiled Icing
3. Mocha Cake Roll
4. Custard Cake
5. Egg Pie
6. Pineapple Pie
7. Pianono
8. Brownies
9. Banana Bread
10. Peanut Cake
11. Yema Cake
12. Vanilla Cupcake
13. Mamon
14. Macaroons
15. Chocolate Cake

DAY 4: FREESTYLE PIZZA MAKING
- Thin & thick crusts, no need machine, all just by hands
- Home-made special sauce that can compete with leading Pizza sauce brands.
- Choice of basic toppings available.

SHAWARMA MAKING
- Pita bread all made by hands
- Special Sauce specially formulated for commercial/selling Shawarma
- Exact fillings and other condiments needed to make it tasteful

𝗕𝗘 𝗧𝗛𝗘 𝗕𝗢𝗦𝗦 𝗠𝗔𝗦𝗧𝗘𝗥 𝗕𝗔𝗞𝗘𝗥 𝗢𝗙 𝗬𝗢𝗨𝗥 𝗕𝗔𝗞𝗘𝗥𝗬 

📸 Daily photos and post updates here: www.instagram.com/emmbaking101
EM&M Classic Breads & Baking Tutorial