[WEBINAR] BREAD CLASSIFICATION 2: TOASTED SIOPAO, SOFT, HARD & LARGE BREADS ONLINE VIDEO

[WEBINAR] BREAD CLASSIFICATION 2: TOASTED SIOPAO, SOFT, HARD & LARGE BREADS ONLINE VIDEO

₱2,999.00
Save ₱11,001

Maganda alsa ng tinapay, maganda alsa ng buhay!

BREAD CLASSIFICATION 2 ADVANCE: Specialize-filled, Soft, Hard & Large Breads

A MUST FOR EVERY BAKING ENTHUSIASTS! SPECIALLY FOR OUR PREVIOUS CLASS 1 STUDENTS. TOO BUSY TO ATTEND OUR HANDS-ON TRAINING, TO FAR TO VISIT OUR VENUE AGAIN?

WATCH & LEARN. STAY SAFE. STAY AT HOME.

Prerequisite: Recommended for all our previous Classification 1 Baking Students (Hands-On, Webinar & Online Videos)
Tips and difference of Soft and Hard Dough
Uniqueness of the Hard Dough Recipe
For supplier and volume orders
Techniques in Oven Baking Large Breads

🚩 Bread Classification 2: Toasted Siopao, FIlled, Soft, Hard & Large Breads

Breads to Learn:
1. Toasted Siopao
2. Adobo Pandesal
3. Asado Monay
4. Belyas Bread
5. Pinagong
6. Putok
7. Binangkal
8. Bonete
9. Tastt Monay
10. Sliced /Loaf Bread
11. Hopia
12. NUTRIBUN

ACTUAL Bakery Production ng mga malambot, matigas, may palaman at mga malaking tinapay.
Exclusive to all our previous Class 1 students (Online or Hands-On) We walk our talk!
Guaranteed learning, money back pag hindi po kayo natuwa at hindi natuto

.

.

.

Our 2015 Toasted Siopao Poster:

READ OUR FORMER STUDENTS FEED BACKS HERE:

After payment, kindly send the screenshot or proof of payment to our Facebook Page: Click Here MESSAGE BUTTON with your email and Complete Name to appear in your Certificate. Give us few hours to make the soft copy of your certificate, then check your email for the links, instructions and printables.

FOR OTHER COMMERCIAL BREADS & CAKES CLASSIFICATIONS ONLINE COURSES CLICK HERE

HAPPY LEARNING.HAPPY BAKING. HAPPY EARNING.

WHILE STAYING AT HOME!

Edgar Mejia (EM) & Myra (M)

Total Visitors